Onisi Japanese Emergency Rice 5 Year Shelf Life Portable Seaweed Flavor Onigiri 42g Made in Japan
Product Description
Enjoy the convenience of making delicious triangular onigiri by simply adding hot or cold water. This product features a unique three-point cut method, allowing you to eat without getting your hands dirty. Made with only domestic Uruchi rice, it offers excellent portability, making it ideal for emergency preparedness, outdoor activities, and overseas travel. The onigiri becomes fluffy in just 15 minutes with hot water or 60 minutes with cold water and is free of specified allergens.
Ingredients
Uruchi rice (domestically produced), seasoned dried ingredients (salt, wakame seaweed, sugar, kelp extract, starch, scallop extract), seasoning (amino acid, etc.).
Nutritional Information (per 42g)
Protein: 2.4g, Fat: 0.4g, Carbohydrate: 34.3g, Salt equivalent: 0.8g.