HORINISHI Outdoor Spice 100g White

USD $11.00 Sale

Product Description An all‑purpose seasoning blended from 20+ spices and seasonings, HORINISHI Outdoor Spice 100g White delivers a harmonious Japanese‑style base lifted by aromatic garlic and mirepoix powder to bring...
Available: In stock
SKU 20224189
Vendor HORINISHI
Payment Methods

Product Description

An all‑purpose seasoning blended from 20+ spices and seasonings, HORINISHI Outdoor Spice 100g White delivers a harmonious Japanese‑style base lifted by aromatic garlic and mirepoix powder to bring out natural umami.

Just sprinkle on meat, fish, or vegetables—before, during, or after cooking—for bold, balanced flavor at BBQs, camping, or at home.

Key Features

  • Versatile: great on meat, fish, vegetables
  • Japanese‑inspired balance with garlic accent
  • Mirepoix powder enhances umami
  • Ready to use—no marinade required
  • Ideal for outdoor cooking and everyday meals
  • Refined over years of development

Product Specification

  • Packaging: Glass jar
  • Net weight: 100 g
  • Ingredients: Salt, garlic, black pepper, powdered soy sauce, red chili pepper, red bell pepper, dried orange peel (chenpi), coriander, mirepoix powder, vegetable oils, chicken seasoning, parsley, paprika, onion, ginger, basil, oregano, marjoram, rosemary, bay leaf, celery seed; additives: flavor enhancers (amino acids, etc.), calcium phosphate
  • Allergens: Contains wheat, soy, chicken, pork
  • Nutrition per 100 g: Energy 206 kcal; Protein 12.8 g; Fat 2.8 g; Carbohydrate 32.4 g; Salt equivalent 46.3 g
  • Storage: Store in a cool, dry place away from direct sunlight and heat
Orders ship within 2 to 5 business days.

Customer Reviews

Based on 2 reviews
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V
Vaff Angool (United States)
I just learned about this today

In episode 464 of Nogizaka Kojichuu the members prepare their favourite late night munchies; in the course of presenting hers, one member mentions having recently gotten hooked on Horinishi, and the hosts respond enthusiastically. I find it curious that I'd not heard of it before, considering how popular it seems and how hard it must be to break into the mostly centuries-old pantheon of Japanese seasonings and toppings like furikake, shichimi, sansho, and chirimenjako.

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J
Junji Hirano

This spice seasoning is amazing. I learned about it from a Japanese cooking show on Youtube and Its phenomenal to use on any protein from shrimp to steak. The flavors are amazing!

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