Global Nakiri Knife 14cm GS-5

Product Description

This knife is not designed for decorative carving or intricate garnish work, but it offers excellent stability for straight cutting through small firm root vegetables and soft leafy greens. Its compact profile makes it especially practical for everyday kitchen prep.

To help maintain blade sharpness, always use a wooden or soft plastic cutting board when cutting on a board. Do not twist or pry the blade against hard ingredients such as pumpkin or corn, as this may cause chipping or damage.

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