Ueno Fugetsudo Petit Gaufre 2 pieces x 36 bags FPGN-30

JPY ¥3,920 Sale

Product Description Experience the delightful crunch of traditional confectionery with our Petit Gofuru, a collection of bite-sized wafers. This assortment includes six varieties of flavors: vanilla, strawberry, and chocolate cream,...
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SKU: 20222926

Category: Food, Food & Beverages, Gift Selection, Ueno Fugetsudo

Vendor:Ueno Fugetsudo

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Product Description

Experience the delightful crunch of traditional confectionery with our Petit Gofuru, a collection of bite-sized wafers. This assortment includes six varieties of flavors: vanilla, strawberry, and chocolate cream, all preserved in their crisp texture. Each pack contains two pieces, with a total of 36 packs for your enjoyment.

Product Specification

- Product Name: Petit Gaufre 2-Piece Packs x 36 - Quantity: 2 pieces per pack, 36 packs in total - Box Size: L330×W288×H57mm (outer box) - Product Weight: 750g - Key Ingredients: Wheat, eggs, dairy - Storage Instructions: Avoid direct sunlight and store in a cool, dry place away from high humidity.

About Ueno Fūgetsudō

Ueno Fūgetsudō's history began in 1747 when the founder, Kisuke Osumi, established his confectionery business in Edo (now Tokyo) with the philosophy of creating joy through sweets. The shop, cherished by the likes of Lord Matsudaira Sadanobu, was granted the name "Fūgetsudō." Entering the Meiji era, the fifth-generation Kisaburo Osumi introduced modern Western confectionery in the thriving Ueno area. Upholding the family's legacy and craftsmanship, Ueno Fūgetsudō continues to deliver the joy of delicious sweets across generations, embracing change and fostering new cultural experiences as a beloved confectionery store.

The Birth of Gafre

In 1929, the Gaufre was born in Tokyo, created by the Fūgetsudō family. At a time when sweet Japanese confections made with a large amount of sugar were the norm, the introduction of Gaufre with its light, crisp texture and refined sweetness was met with great acclaim and surprise, quickly becoming a popular treat among sweet connoisseurs.

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