日本北海道軟嫩干貝肉 100克 海鮮即食風味

Product Description,產品介紹 These Japanese scallops are delicately processed in Hakodate, Hokkaido, to achieve a tender texture. The scallops are slowly seasoned to enhance their natural flavors, making them a delightful seafood treat. Enjoy the rich taste and soft texture of these expertly prepared scallops.,這款日本干貝於北海道函館精心製作，口感細緻柔嫩。經過慢火調味，完美提升干貝的鮮甜原味，是一道令人回味無窮的海味美食。品嚐這份專業製作的干貝，享受其濃郁鮮味與柔軟口感。 Product Specification,產品規格 Name: Processed Seafood Products,品名：水產加工品 Nutrition Facts (per 100g) (estimated value):,營養成分（每100公克，估算值）： - Energy: 205 kcal,- 熱量：205大卡 - Protein: 27.5g,- 蛋白質：27.5公克 - Fat: 0.5g,- 脂肪：0.5公克 - Carbohydrate: 22.6g,- 碳水化合物：22.6公克 - Salt equivalent: 4.6g,- 鈉含量（食鹽相當量）：4.6公克 Storage Method,保存方式 Store at room temperature, away from direct sunlight, high temperature, and high humidity.,請置於陰涼乾燥處，避免陽光直射、高溫及潮濕。 Caution,注意事項 The factory where this product is manufactured also processes products containing dairy ingredients, shrimp, and crab. Please consume as soon as possible after opening the package. Be careful when opening the package, as the seasoning liquid inside may spill out.,本產品製造工廠亦有處理含乳製品、蝦、蟹等過敏原的產品。開封後請盡快食用。開封時請小心，內含調味液可能會溢出。 Ingredients,成分 Scallops (domestic), soy sauce, sugar, salt, honey, vinegar, sugar/sorbit, seasoning (amino acid, etc.). Contains wheat and soybeans.,干貝（國產）、醬油、砂糖、食鹽、蜂蜜、醋、糖/山梨醇、調味料（胺基酸等）。含有小麥與大豆。