Yamaroku Kiku Bisiho 4 Yıl Yaşlandırılmış Soya Sosu 500mL

A historic soy sauce brewery on Shodoshima Island, crafting exceptional artisan shoyu since 1907. Yamaroku specializes in rare aged soy sauce fermented in century-old wooden barrels using traditional methods passed down through generations. Their premium products, including the renowned Kiku Bisiho and Tsuru Bisiho, offer rich, complex flavors that elevate any dish with authentic Japanese umami.