海の精 有機塩麹 170g
商品詳細
Product Description
"Shio koji" is an all-purpose seasoning made with organic white and brown rice and traditional sea salt "Umi no Sei" from Japan. It enhances the flavor of ingredients and can be used for marinating fish and meat, seasoning, and making sauce. The paste form is easy to use, and the container with a spout allows for precise serving. It can be added to pickles, grilled dishes, simmered dishes, tare (sauce), and dressings to make them tasty. It is also great for pickling vegetables and marinating fish or meat fillets. Use it as a seasoning or umami seasoning for stewing, stewing, and stir-frying.
Product Specification
Calories: 170g
Product size (HxDxW): 142mmx50mmx92mm
Country of origin: Japan
Ingredients
Organic white rice (60%), organic brown rice (40%), salt (Umi no Sei)
Orders ship within 2 to 5 business days.
