Japan Okinawa Iriomote Brown Sugar Block 200g Made in Japan
Product Description
Brown sugar, derived from sugarcane grown in the pristine environment of Iriomote Island, Okinawa Prefecture, offers a unique taste and aroma. This crystallized sugarcane juice is an alkaline food rich in minerals, providing a near-complete nutritional profile. Known for its strong aroma and rich, slightly bitter taste, brown sugar is a versatile ingredient that can be enjoyed as a tea relish, a sweetener in coffee, or as a substitute for white sugar in various recipes. Its distinctive flavor is both delightful and addictive, making it a staple in Okinawan households and a contributor to the region's renowned longevity.
Product Specification
Raw Materials: Sugarcane (from Iriomote Island, Okinawa Prefecture)
Storage Method: Keep out of direct sunlight, high temperature, and high humidity. After opening, seal and store at room temperature or in the refrigerator.
Nutrition Facts (Per 100g):
- Energy: 354kcal
- Protein: 2.6g
- Fat: 0.1g
- Carbohydrate: 88.8g
- Sodium: 44.2mg
- Phosphorus: 16.9mg
- Iron: 3.13mg
- Calcium: 198mg
- Potassium: 1.19g
- Magnesium: 115mg
- Zinc: 0.32mg
- Molasses: 9.8 degrees
- P.H.: 6.5
- Tannin: 0.41g
Ingredients
Sugarcane (from Iriomote Island, Okinawa)
