SHIMOMURA Santoku knife 165mm molybdenum vanadium steel OVD-11

Product Description

The Verdun Santoku knife is a high-quality kitchen tool designed for both professional chefs and home cooks. Crafted from all stainless steel, this knife features a seamless one-piece molding that ensures cleanliness and easy maintenance. The blade is made from special cutting steel (molybdenum vanadium steel), known for its long-lasting sharpness and durability. Hand sharpened to perfection, the blade offers excellent cutting performance.

The handle of the Verdun Santoku knife is designed with a "flowing form" that fits comfortably in your hand, providing a secure and ergonomic grip. The smooth joint between the handle and the blade makes it easy to wipe clean and maintain, ensuring hygiene in your kitchen. Additionally, the knife is dishwasher safe, adding to its convenience.

Please note that during the replacement period after the logo design renewal, there is a possibility that you will receive the product with the existing logo design.

Product Specification

Size: Length 295 mm, Blade length 165 mm
Thickness: 1.8 mm
Weight: 130 g
Material: Blade: Stainless molybdenum steel, Handle: 18-8 stainless steel
Finish: Hand sharpened

Usage

(1) Stainless steel is a rust-resistant metal, not a rust-proof metal. After use, wash well and drain before storing. Avoid storing the product in wet or humid conditions.
(2) Do not leave the product in contact with different metals such as iron, as it will cause rusting.
(3) Do not leave the product in contact with stains containing salt or acid.
(4) If rust occurs, apply cream cleanser to a sponge and scrub off lightly.
(5) Avoid using the knife to cut frozen foods or large fish bones, as it may cause the blade to spill.