Seasonings & Spices
Japanese cuisine relies heavily on fermented grain-based condiments like miso and soy sauce. These are often complemented by flavor enhancers such as wasabi and ginger, creating unique tastes and seasonal experiences. Shichimi togarashi adds further distinctiveness. Salt remains crucial in this fermentation-rich food culture.
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RM54.00 MYR
Product Description
Hakata no Sachi Umadashi is a versatile seasoning that enhances the flavor of any dish with its blend of salt, sugar, and soy sauce. This dashi makes cooking delicious meals effortless, as it reduces the nee...
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RM27.00 MYR
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This unique blend combines the vibrant, fragrant Uji green tea with the mild-tasting Okinawa baked salt. Perfect for enhancing the flavors of tempura, ochazuke (rice with green tea), and potato salad, this b...
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RM46.00 MYR
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This white dashi is a versatile and flavorful addition to your kitchen, based on our light soy sauce and enriched with extracts of katsuobushi (dried bonito flakes), kombu (dried kelp), and shiitake mushroom...
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RM54.00 MYR
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This product is designed with children's taste preferences and food allergies in mind, suitable for children aged one and up. It emphasizes safety, health, and nutrition, using no specified allergens from 28...
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RM89.00 MYR
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A smoky chicken dashi made from shaved, smoked chicken, now with an updated recipe. It blends rich chicken umami with scallop and the aroma of ginger and green onion for a clean, Chinese-style flavor.
Conven...
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RM84.00 MYR
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KUKKU is a premium, thick fruit powder made from fresh lemons, offering a vibrant natural color and authentic flavor without any chemical synthetic coloring. Utilizing the advanced "Fresh Spray Dry Process,...
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RM48.00 MYR
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KUKKU is a premium fruit powder made from 100% raspberry juice, offering vibrant natural colors and flavors without any chemical synthetic coloring. This melt-in-your-mouth powder is crafted using the advan...
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RM48.00 MYR
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KUKKU is a premium, thick fruit powder made from fresh lemons, offering a delightful natural color and flavor without any chemical synthetic coloring. This powder combines lemon juice and lemon peel in a per...
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RM24.00 MYR
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This product is a premium cinnamon powder, created through a collaboration between a renowned gastronomy brand and a leading spice and herb company. Sourced from Sri Lanka, the cinnamon offers a fresh and ar...
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RM81.00 MYR
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When you want to enhance the color of your ingredients or impart a salty flavor, this light-colored soy sauce is an excellent choice. Kamebishi's light-colored soy sauce has been aged for over a year and thr...
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RM135.00 MYR
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This unique seasoning is crafted from amino acid (glutamic acid), the key component of the "umami of kelp." It is designed to enhance the flavor of your dishes effortlessly, whether you're in the midst of fo...
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RM60.00 MYR
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This 800g jar of Shiba-Ma-Soy is made exclusively from 100% roasted white sesame seeds sourced from Japan. It is unsalted, unsweetened, and free of additives, making it a versatile and natural ingredient f...
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RM159.00 MYR
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This 1kg package of powdered wasabi offers a refreshing spiciness without any added mustard. Perfect for adding a kick to your favorite dishes.
Product Specification
Storage: Room temperature
Ingredients: We...
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RM54.00 MYR
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Aromatic Kyoto-style black shichimi chili blend in a convenient 10 g can, crafted by Maruya for everyday use at room temperature. This premium Japanese seasoning adds a deep, smoky heat and complex fragrance...
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RM22.00 MYR
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Chinese pepper, known as "Hua Jiao," is celebrated for its refreshing aroma and tingling spiciness. In China, the term "Ma" refers to the numbing spiciness of Sichuan pepper, commonly used in dishes like Map...
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RM22.00 MYR
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Enjoy effortless cooking with our Spice & Herb Seasoning. Simply mix it with boiled pasta to create a delightful Basilico Pasta. It features the refreshing aroma of basil and vibrant colors for an appeal...
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RM54.00 MYR
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This small gold leaf case contains edible gold leaf, perfect for adding a touch of luxury to your dishes and desserts. The large gold flakes enhance the visual appeal, making your culinary creations look mor...
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RM70.00 MYR
Product Description
This Hyuganatsu powder is made from the juice of Hyuganatsu, a citrus fruit native to Miyazaki Prefecture, Japan, known for its refreshing and crisp acidity. The juice is transformed into a fine, smooth powd...
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In stock
Regular price
RM135.00 MYR
Product Description
This unique seasoning is crafted from amino acid (glutamic acid), the key component of the "umami of kelp." It is designed to enhance the flavor of your dishes effortlessly, whether you're in the midst of fo...
Available:
In stock
Regular price
RM135.00 MYR
Product Description
This unique seasoning is crafted from amino acid (glutamic acid), the key component responsible for the "umami of kelp." It is designed to enhance the flavor of a wide variety of dishes, from the initial sta...
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RM16.00 MYR
Product Description
This is a delightful cream spread that transforms your bread into a crunchy, fluffy, and flavorful treat when baked. The product contains pie flakes, which create a crispy texture on the crust after baking...
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RM16.00 MYR
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This product is a flavorful spread that transforms ordinary bread into a deliciously addictive onion toast. Simply spread it on bread and bake for a savory treat with the rich taste of onion. It is free fr...
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RM54.00 MYR
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The product is designed to add a zesty kick to your dishes, making it a versatile addition to your kitchen pantry. With a total of 386 calories, it offers a bold taste experience.
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Each ...
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RM49.00 MYR
-9%
Product Description
Hakata no Sachi Umadashi is a versatile seasoning that enhances the flavor of any dish with its blend of salt, sugar, and soy sauce. This dashi makes cooking delicious meals effortless, as it reduces the nee...
Available:
In stock
Regular price
RM50.00 MYR
Product Description
Our Elegant Flavored White Dashi is a versatile and flavorful base that enhances the natural colors and tastes of your ingredients. Perfect for a variety of dishes such as soups, udon noodles, cooked rice, a...
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RM18.00 MYR
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This product is a unique garlic hot sauce that has its roots in Asia but has been developed and perfected in the United States. It is a versatile condiment that can be used to enhance the flavor of various d...
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RM35.00 MYR
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This product is a granulated broth made from "gogo", a name given to flying fish in Kyushu and other areas of Japan. The deep, savory flavor of "gogo" has been preserved in this easy-to-use broth. No chemica...
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RM14.00 MYR
Product Description
The roughly chopped Pakuchi is made into an easy-to-use paste and put into a tube container. You can enjoy the flavor of pakuchi at an affordable price. It can be used not only in ethnic cuisine, but also in...
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RM33.00 MYR
Product Description
House Wasabi Powder is a convenient refillable bag of powdered horseradish with a refreshing aroma and intense spiciness. The particles are uniform and easy to dissolve in water, making it perfect for use in...
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RM40.00 MYR
Product Description
Yamaki "Dashinomoto" is a seasoning that allows you to easily obtain delicious "dashi" with the refined flavor and aroma of dried bonito flakes. These highly roasted dried bonito flakes are made with more in...
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RM68.00 MYR
Product Description
This umami seasoning is a game-changer for any dish. With a combination of kelp, bonito flakes, and shiitake mushrooms, it enhances the natural flavors of ingredients and balances the taste of food. It can b...
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RM48.00 MYR
When we served it as a table-top condiment at the Henggin Restaurant, it was so delicious! It became so popular that we commercialized it in 2011. It is a convenient product that can be used in a wide range of dishes such as ...
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RM60.00 MYR
This barbecue sauce was developed for gourmet meat lovers by Kuehne, a company well known for its pickles that enhance staple foods. Cranberries, which pair well with meat, and smoked salt, which is smoked with hickory chips, e...
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RM30.00 MYR
Flavorful mentaiko (cod roe) from Yamaya is used.It has become easy and convenient by eliminating the hassle of mixing mentaiko and mayonnaise together.The refreshing spiciness of mentaiko is harmonized with the richness of may...
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