Uchibori Brewery Mino Tokusen Seasoned Ponzu 360ml

IDR Rp 105.000,00 Sale

Made with sudachi juice and yuzu juice. It is combined with our own ichiban dashi made from Rishiri kelp from Hokkaido and bonito flakes from Makurazaki, Kagoshima.This seasoned ponzu vinegar...
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SKU: 20224246

Category: ALL, Food & Beverages, Japanese Food, Sauces & Broths

Vendor:Uchibori Brewery

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Made with sudachi juice and yuzu juice. It is combined with our own ichiban dashi made from Rishiri kelp from Hokkaido and bonito flakes from Makurazaki, Kagoshima.
This seasoned ponzu vinegar has a refined taste with a good balance between the refreshing citrus juice and the umami of the ichiban dashi broth.
It is delicious not only in nabe (hot pot) dishes and boiled tofu, but also over grilled fish, fried foods, and salads.

Ingredients
Soy sauce, vinegar, sugar, citrus juice, salt, dried bonito flakes, kelp
Orders ship within 2 to 5 business days.

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