Kakitane Kitchen Kakitano-Tane Kaki-No-Tane Kaki-Peas Assortment 24 bags

Product Description

The Kakitane Kitchen Kakitane Assortment is a collection of individually wrapped packages of Kakitanekitchen's classic flavors. This assortment includes 24 bags, with 6 bags of each of the 4 flavors, making it a perfect size for souvenirs. The flavors include Luxury Cheese, Sweet Soy Sauce After Spicy, Seafood-Style Salt Sauce, and Japanese Teriyaki Soy Sauce Flavor. Please note that the "Ama Shoyu no Ato Koshari" has a spicy taste, so those who do not like spicy food should be careful. Also, the "Japanese Teriyaki Soy Sauce Flavor" contains honey, so it should not be given to infants under 1 year old.

Product Specification

The product has a shelf life of 150 days from the date of manufacture. The total weight of the contents is 240g, divided into 24 bags. The product size is 275 x 345 x 65 mm.

Nutritional Information

Estimated values per 1 bag (10g) are as follows: Luxury Cheese: Energy 43kcal, Protein 0.5g, Fat 0.8g, Carbohydrate 8.4g, Salt equivalent 0.2g. Sweet Soy Sauce After Spicy: Energy 40kcal, Protein 0.5g, Fat 0.3g, Carbohydrate 8.7g, Salt equivalent 0.2g. Seafood-Style Salt Sauce: Energy 42kcal, Protein 0.4g, Fat 0.7g, Carbohydrate 8.6g, Salt equivalent 0.2g. Japanese Teriyaki Soy Sauce Flavor: Energy 40kcal, Protein 0.5g, Fat 0.4g, Carbohydrate 8.6g, Salt equivalent 0.2g.

Ingredients

The ingredients for each flavor are as follows: Luxury Cheese: Uruchi rice flour, starch, vegetable oil and fat, sugar, salt, cheese powder, whey powder, powdered oil and fat, yeast extract, onion powder, food made mainly from milk, garlic powder, seasoning (amino acid, etc.), flavor, emulsifier, acidifier, (some milk ingredients, sesame, soybeans). Sweet Soy Sauce After Spicy: Rice flour, starch, soy sauce, sugar, vegetable oil and fat, syrup, powdered soy sauce, fermented seasoning, creaming powder, chili pepper, dextrin, oyster sauce, seafood extract seasoning/trehalose, thickener (processed starch), seasoning (amino acid, etc.), emulsifier, colorant (caramel, red yeast malt), flavoring, spice extract, acidifier, (contains wheat, dairy ingredients, mackerel, soybeans, pork). Seafood-Style Salt Sauce: Uruchi rice flour, starch, vegetable oil and fat, sugar, salt, scallop extract, garlic powder, pepper, dextrin, fish sauce (seafood), leek extract powder, syrup/seasoning (amino acid, etc.), emulsifier, (contains sesame, soybean, fish sauce (seafood)). Japanese Teriyaki Soy Sauce Flavor: Uruchi rice flour, starch, sugar, soy sauce, vegetable oil and fat, teriyaki sauce seasoning, sugar syrup, powdered mayonnaise seasoning, dextrin, powdered soy sauce, honey, mayonnaise, fermented seasoning, soy sauce moromi, oyster sauce, salt, dried egg yolk, pepper, bonito Emulsifier, seasoning (amino acid, etc.), flavor, acidulant, sweetener (sucralose), spice extract, color (caramel, turmeric), (contains wheat, eggs, milk ingredients, mackerel, soybeans, chicken, pork, apple).